1/2 cup margarine

1 cup white sugar

3 eggs

1 1/2 cup flour

1 cup chocolate chips

1 tsp. baking powder

1/4 tsp. salt

1 cup walnuts

1 cup brown sugar

1 cup miniature marshmallows

Cream margarine and white sugar. Add 1 whole egg and 2 egg yolks. Beat well. Add dry ingredients. Spread into a 9×12″ greased pan. Spread chocolate chips, nuts and marshmallows on top.

Beat the two egg whites until stiff. Stir in brown sugar. Spread over batter and bake in 350* oven for 25 minutes. Cut while warm.

-Mrs. Elroy Pankrantz