1 cup margarine

1 1/2 tsp. vanilla

1 tsp. salt

1 cup sugar

2 cups sifted flour

1 6oz. pkg. (1 cup) Semi-Sweet chocolate morsels

1 cup finely chopped walnuts

Preheat oven to 375*. Combine margarine, vanilla, and salt in a bowl. Blend well. Gradually beat in sugar. Add flour, chocolate, and 3/4 cup nuts; mix well. Press evenly into ungreased 15x10x1″ pan. Sprinkle remaining nuts ovver top and press in lightly. Bake at 375* for 25 minutes or til golden brown. Cool, then break in irregular pieces. makes about 1 3/4 lbs.