4 cups sugar

1/2 cup cocoa

1 cup milk

2 Tbsp. butter

2 tsp. vanilla

2/3 cup Karo Syrup (white)

Mix everything together and boil. I put peanut butter in after its done then beat it till it almost hardens. Cook at lowest heat til it just barely bubbles.

Pour into buttered pan.

Add nuts and/or raisins if desired.

– Vera Gilmore