3 small pkg. of jello (lemon, lime or combination)

2 cups boiling water

2 cups cold water

Dissolve jello in hot water and add cold water. Set till thickens. Stir 1 can lemon pie mix or 1 pkg. lemon pie mix prepared as to directions on package with electric mixer. Reserve 1 cup of the mixture.

To remainder, add 1 can crushed pineapple. Put in a 9×13″ pan. Refrigerate to set. Whip dream whip, fold in the reserved jello mixture. Spread on the first layer and refrigerate.