3/4 cup water

2 tsp. corn starch

1/4 cup lemon juice

3/4 tsp. salt

1 1/2 tsp. sugar

2 Tbsp. salad oil

1 tsp. horseradish (optional)

1 1/4 tsp . prepared mustard

1/2 tsp. paprika

1 clove of garlic

1/2 tsp. worcershire sauce

1/4 cup catsup

 

Simmer water and cornstarch together until clear (about 5 minutes). Cool. Add rest of ingredients and heat until smooth. Chill. Use as needed – shake before using.

Yield 1 1/4 cups.