Batter:

1 cup flour

1 tsp. salt

1 tsp. oregano or Italian seasoning

1/8 tsp. pepper

2 eggs

2/3 cup milk

 

Mix all together. Grease and flour pan. Pour out batter on to pan and cover to edges.

 

Sauce:

1 can tomato sauce

1 tsp. oregano

1 tsp. pepper

 

Mix and place on batter.

 

Meat topping:

1 – 1 1/2 lb. sausage or  hamburger

Fry until browned. Add to batter and bake on a low rack in oven at 425* for 15 minutes or til brown. Remove from oven and arrange other  meat, onions, mushrooms, cheese and bacon over batter. Place back in oven and heat until cheese melts.

 

-Vera Gilmore